Ukususela nge-5 kaNovemba ukuya kwele-7 kaNovemba, thina (sonwa-mashishini) sonwabile ukuzisa oomatshini bethu bokutya ukuba bathathe inxaxheba kwiGulfood kwakhona. Ngenxa yoluntu olusebenzayo kunye nenkonzo efanelekileyo yomququzeleli, osinike ithuba lokunxibelelana ubuso ngobuso, sinethemba lokuba sinokuthatha eli thuba lokuzinzisa abafowunelwa kunye nentsebenziswano namaqabane orhwebo ngakumbi.
Ukususela ngo-1986, simisele umzi-mveliso wokutya okutyayo wokutya ukuvelisa izixhobo zokutya kwenyama.
Ngo-1996, savelisa oomatshini bokuthintela i-Pneumatic ikhadi ukuba lifezekise ukuba loluphi usulelo lwasekhaya lokutywina kwekhaya.
Ngo-1997, saqala ukuvelisa oomatshini bokugcwalisa i-valuum, baba ngumboniso wokugcwalisa i-vacuum yokuqala eTshayina.
Ngo-2002, saqala ukuvelisa umxube we-vacuum nodle, ezalisa umsantsa kwimarike yasekhaya.
Ngo-2009, saqulunqa umgca wokuqala wokuvelisa uNoodle, ngaloo ndlela eqonda izixhobo eziphezulu ze-noodle.
Emva kweminyaka engama-30 yokukhula kunye nophuhliso, siye saba ngomnye wabavelisi abambalwa kumzi mveliso onokubonelela ngezixhobo ezahlukeneyo, ezigubungela inyama, iipali, ukuphosa, njl njl.
Ezi mveliso zinezixhobo azisasazwanga kulo lonke ilizwe, kodwa zathunyelwa kwelinye ilizwe kumazwe angaphezu kwama-200 kunye nemimandla eMelika, eMzantsi Melika, eYurophu naseAfrika.
Izixhobo zenyama esiyivelisa zilungele:
1. Ukulungiswa kwangaphambili kokutya kwenyama,
2. Ukufudula inyama kunye nokuqhelanisa nenyama,
I-3. Inaliti yenyama kunye nokuthengiswa,
I-4. Isosi, ham kunye nemveliso yenja eshushu,
5. Imveliso yokutya yasekhaya,
I-6. Ukutya kwaselwandle
I-7. Iimbotyi kunye nemveliso yeelekese kunye nokulungiswa
Izixhobo zethu zePasta zilungele:
1. Ukuveliswa kwee-noodles ezintsha, ii-noodlen ze-rozen, ii-noodles ezinamanzi, i-noodles ethosiweyo
2. Ukuveliswa kwe-Deames Dumplings, Drozen Dumplings, Buns, Xingali, Samida
I-3. Ukuvelisa iimpahla ezibhakiweyo ezinje ngesonka
IXESHA LOKUGQIBELA: UNv-08-2024