Izisombululo zeMveliso yeeNoodles zoMzi-mveliso weeNoodles

Izisombululo zeMveliso yeeNoodles zeFactory yeeNoodles ezibonisiwe Umfanekiso

Inkcazelo emfutshane:

Ukusukela ngo-2006, oomatshini bokuNCEDA baqalisa ukuphuhlisa nokuvelisa owona mxube wokuqala we-vacuum noodle kunye nomatshini wenoodle ozenzekela ngokupheleleyo eTshayina.Emva kweminyaka engaphezu kweshumi yokusebenza nzima, siye saphucula ngokuqhubekayo ukusebenza koomatshini.Ngoku sibonelela ngezisombululo ezahlukeneyo zemveliso yenoodle ngokweemfuno zeefektri zenoodle, ezifana neenoodles ezimanzi ezintsha, ii-noodles eziphekiweyo, ii-noodle eziphekiweyo ngokukhawuleza, ii-noodles ezibilisiweyo, ii-noodle eziphekiweyo, ii-noodles, ii-LL noodles, izikhumba zamadombolo, ipasta njl. ii-noodles zinokubonelelwa kwiivenkile ezinkulu, iivenkile zamakhonkco, iihotele, iikhitshi ezisembindini, njl.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Ngathi

Iithegi zeMveliso

Izixhobo

Izixhobo zokuvelisa ii-noodles zibandakanyaVacuum Vacuum eHorizontal, I-noodle-sheet compounding press rollers, Iirola zokucinezela i-noodle sheet, vacuum intlama ikhompawundi ikhalenda,Ukusika ii-noodles ezizenzekelayo kunye nomatshini wokusika,Umatshini wokuguga oqhubekayo we-noodle sheet, I-Noodle-string Roll Slitter & cutter, Umatshini wokuBilisa weNoodle ozenzekelayo, I-Sterilizer yomphunga oqhubekayo, Umatshini oZimamelayo weNoodle, umtshini wesinyithi, Umatshini wokuPakisha othe nkqo, umatshini wokuPakisha umqamelonjl.

Umatshini wokuguga oqhubekayo we-noodle sheet

Umatshini wokuBilisa weNoodle ozenzekelayo

Iimpawu kunye neeNzuzo

● Imveliso eSebenzayo ngokuPheleleyo, uKusebenza okuPhumeleleyo:I-HELPER Noodles yenza umatshini yinkqubo yokulawula edibeneyo edibeneyo, kwaye yonke imveliso yokuvelisa inokusetyenziswa ngabantu aba-2 kuphela.

● UFanelo olomeleziweyo:Ngokunikezela ngokuzenzekela okupheleleyo, oomatshini bethu banciphisa kakhulu ixesha lokuvelisa kunye neendleko zabasebenzi, okukhokelela kwimveliso ephezulu kwaye ekugqibeleni, kuphuculwe inzuzo.
● Umgangatho ongaguqukiyo:Ngolawulo oluchanekileyo kwinkqubo yokuvelisa, oomatshini bethu baqinisekisa ukuthungwa okungaguqukiyo, ukutyeba, kunye nencasa yee-noodles, ukuhlangabezana nemigangatho ephezulu elindelwe ngabathengi abaqondayo.
● Uyilo oluSetyenzwayo:Umatshini wokwenza iiNoodles oncedisayo uya kulungelelaniswa ukuhlalisa imiqulu eyahlukeneyo yokuvelisa i-noodle, iinkqubo zokuvelisa, kunye noyilo lwefektri.
● Ii-Aplikeshini ezininzi:Oomatshini bethu bakulungele ukuvelisa uluhlu olubanzi lwee-noodles, kubandakanya iramen, i-udon, i-soba, kunye nokunye, okukuvumela ukuba uhlangabezane neemfuno ezahlukeneyo zentengiso.
● Ukusebenza ngokulula kunye noLondolozo:Idizayinwe ngojongano olusebenziseka lula kunye nolawulo olucacileyo, oomatshini bethu kulula ukusebenza kunye nokugcina, nakwabo bangenalwazi lubanzi lobuchwephesha.

Isicelo

1. IiNoodles ezitsha

2. IiNoodles ezomisiweyo ezintsha

3. IiNoodles eziphekwe ngomkhenkce

4. Udon noodle

5.Instant noodles

1. IiNoodles ezitsha

Njengoko abathengi behlawula ingqalelo ngakumbi nangakumbi ekutyeni okunempilo, ii-noodle ezitsha ziyahlafuna, zizele yincasa yengqolowa, zizityebi kwizondlo, zinamafutha aphantsi kunye neekhalori, kwaye azinazongezo.Ziimveliso zenoodle ezikhawulezayo ezisebenzisa itekhnoloji yenoodle eyenziwe ngesandla kwimveliso yamashishini.

2.Entsha-Yomisiweyoiinoodles

I-noodles eyomisiweyo entsha yomiswe kwi-oveni, kwaye umthamo wokufuma ungaphantsi kwe-13.0%.Inzuzo yabo enkulu kukuba kulula ukuyigcina kwaye kulula ukuyidla, ngoko bayathandwa ngabathengi.Nokuba kusekhaya okanye kukutya ngaphandle, ii-noodle ezomileyo zipheka ngokukhawuleza kwaye kulula ukuzithwala.Oku kwenza ukuba ii-noodle ezomileyo zibe nethemba elibanzi lesicelo kubomi banamhlanje obuhamba ngokukhawuleza.

3. Iinoodles ezikhenkcezisiweyo

Umkhenkce-Kuphekiweiinoodles zenziwe ngeenkozo ezifana nomgubo wengqolowa kunye nomgubo wengqolowa.Zixovulwe kwi-vacuum, zenziwe zibe yimicu yentlama, zivuthwe, ziqengqeleke kwaye zisikwe, ziphekwe, zihlanjululwe ngamanzi abandayo, zikhenkceke ngokukhawuleza, kwaye zipakishwe (ngexesha le nkqubo, i-seasonings yenziwa kwiipakethi zesosi kunye nomzimba kunye nomzimba. zipakishwa kunye) kunye nezinye iinkqubo.Inokutyiwa ngexesha elifutshane emva kokuba igalelwe emanzini abilayo okanye ibilisiwe, inyibilikisiwe kwaye igalelwe.Ii-noodle ezikhenkcezisiweyo zikhawuleza zikhenkceke ngexesha elifutshane ukuze zifezekise umlinganiselo ofanelekileyo womthamo wamanzi ngaphakathi nangaphandle kwe-noodles, ukuqinisekisa ukuba i-noodle yomelele kwaye i-elastic, kunye nococeko oluphezulu, ixesha elifutshane lokunyibilika kunye nokusetyenziswa ngokukhawuleza.Ngaphantsi kwe--18C iimeko zefriji, ubomi beshelufu bude kangangeenyanga ezi-6 ukuya kwiinyanga ezili-12.iinyanga.

4. Phezu kweeNoodles

Ii-noodle ze-Udon zicutshungulwa ngokuxutywa kwe-vacuum, ubushushu obuqhubekayo kunye nokuguga komswakama, ukuqengqeleka ngokuqhubekayo, ukubilisa, ukuhlamba, ukukhupha i-asidi, ukupakishwa, i-pasteurization kunye nezinye iinkqubo.